Born from the pristine waters of the iconic Opito Bay, this mineral rich sustainably farmed sea salt captures the essence of the Coromandel.
Using just the sun and wind we make a traditional natural sea salt that’s laden with minerals, reflecting the biodiversity of the Bay. This multi-gold medal winning sea salt range and equally awarded seasonings embody the life and soul of this wonderful peninsula.
Come and taste the Coromandel. Our unique flavours have been wowing top chefs and home cooks with inspiration for making spectacular fish dishes through to a traditional roasts.